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We are closed from May 7-28 for an international sourcing trip. Orders will be shipped when we return. Click here to watch the chocolate tasting recording with Michael, Mary, and Sara from Ethereal Confections.
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Peru 70%
Peru 70% $ 11.00
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Peru 70%
Peru 70% $ 12.00
Peru 75%
Peru 75% $ 10.00
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Peru 85%
Peru 85% $ 8.00
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Peru Ucayali 68%
Peru Ucayali 68% $ 10.00
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Peru Ucayali 72%
Peru Ucayali 72% $ 12.00
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Philippines Kablon Farms Malah Na Bulong
Philippines Kablon Farms Malah Na Bulong $ 9.00
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Philippines Malah Na Bulong 70%
Philippines Malah Na Bulong 70% $ 10.00
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PISA 73%
PISA 73% $ 12.00
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PISA Haiti 70%
PISA Haiti 70% $ 11.00
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PISA, Haiti
PISA, Haiti $ 12.00
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PISA, Haiti 75%
PISA, Haiti 75% $ 11.00
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Pisa, Haiti 79%
Pisa, Haiti 79% $ 12.00
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Piura
Piura $ 12.00
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Piura Blanco Peru 70%
Piura Blanco Peru 70% $ 12.00
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Polochic Valley, Guatemala 70%
Polochic Valley, Guatemala 70% $ 12.00
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Porcelana 75%
Porcelana 75% $ 12.00
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Puerto Rico 70%
Puerto Rico 70% $ 12.00
Puerto Rico 72%
Puerto Rico 72% $ 12.00
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Samar Island 66%
Samar Island 66% $ 12.00
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Sambirano Valley, Madagascar
Sambirano Valley, Madagascar $ 5.50
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San Martin de Pangoa, Peru 70%
San Martin de Pangoa, Peru 70% $ 12.00
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Self-Guided Chocolate Tasting
Self-Guided Chocolate Tasting $ 65.00
Semuliki Forest Uganda 70%
Semuliki Forest Uganda 70% $ 12.00
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Semuliki Forest Uganda 72%
Semuliki Forest Uganda 72% $ 12.00
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Semuliki Forest, Uganda 75%
Semuliki Forest, Uganda 75% $ 12.00
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Semuliki Forest, Uganda 75%
Semuliki Forest, Uganda 75% $ 12.00
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Sierra Leone Gola Rainforest 70%
Sierra Leone Gola Rainforest 70% $ 11.00
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Sierra Nevada 68%
Sierra Nevada 68% $ 12.00
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Sierra Nevada, Colombia
Sierra Nevada, Colombia $ 8.00
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Soboc 85%
Soboc 85% $ 12.00
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Sweet Devotee
Sweet Devotee $ 47.99
Tanzania
Tanzania $ 8.00
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Tanzania
Tanzania $ 8.00
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Tanzania
Tanzania $ 9.00
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Tanzania 70%
Tanzania 70% $ 12.00
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Our Mission

Cococlectic's missions is to melt the gap between chocolate makers and aficionados. We strive constantly to build an educated community that supports the craft by giving local chocolate makers a voice and speaks the same language of love – especially the bean-to-bar kind. It all adds up to perfect sweetness.

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