Tabal Chocolate: Result of Dan Bieser's love for chocolate
A lifelong chocolate lover, Dan Bieser set out to create the best chocolate imaginable from bean to bar. Using the highest quality ingredients he took over the kitchen and garage of his house. Soon he was asking friends and family to ta...
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WM Chocolate: Where it all started
We interviewed William Marx of Wm Chocolate and this was his story to us:
“Wm. Chocolate began in early 2015 in my home kitchen, where my passion for making nutritious, ethically sourced, delicious food from scratch spilled over into chocolate. Simply put, I ...
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Kasey and Steven's True Passion: Stone Grindz Chocolate
Kasey grew up in North Carolina and Steven was born in Boulder, CO, both of their life paths brought them to Scottsdale, AZ. Both wanting to find their true passion in life, they couldn't quite settle on a specific major in school and loo...
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Creativity is what sets Rom Still of Brasstown Chocolate apart from other artisan chocolate makers.
He is indeed a man of art and music. By day, he works in education and by night, he pushes the chocolate envelop and go beyond just following recipes. He started making chocolate in 2010 as a hobby...
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Moka Origins' Ishan and Jeff's Determination that Led to Success
Ishan Tigunait and Jeff Abella, the chocolate maker, moved to Cameroon Africa in 2007, to lead sustainable farming and community development projects for a not-for-profit organization. Upon invitation by local communities, they ...
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Charles Burke of BOHO Chocolate's Hard Work that Pays Off
Charles Burke started his journey selling chocolates and confections from a small shop in New England over 30 years ago.
He opened his first retail chocolate store in Amherst, Massachusetts, at the age of 24. The following year, he opene...
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