Chris and Kelly Van Arsdale, brothers and co-founders of Spinnaker Chocolate, started crafting chocolate at home as a hobby. They were giving out chocolate bars to friends and family, and everyone would say: "Maybe you guys should be selling these."Many years and thousands of test batches later, ...
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Your question, “What’s in my chocolate?” is the crux of who we are at 5 Mile Chocolate. The short answer is “cacao beans and organic sugar,” but you’re not really looking for the short answer, are you?With over a decade of experience in direct sourcing, coffee (as Oak Cliff Coffee), and the sweet...
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Originally of Bosnian heritage, chocolate maker Haris Car spent 6 years working in the coffee industry for Philz Coffee, both in retail and wholesale. Having an entrepreneurial mindset from a young age, his time at Philz set the foundation for him to finally venture out on his own.In the summer o...
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Marjory shares more about her chocolate-making process: “I'm a self-taught chocolate maker and did a lot of reading on John Nanci's website when I was first starting out, so the length of the first roast of a new bean is dependent on what I smell. I normally try to let everything cool overnight s...
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Mark Merritt began experimenting with making chocolate in 2013. Through much research, he taught himself how to make chocolate and bought the (small-scale) equipment: a winnower, melanger, and later, a tempering machine. Being the owner of a successful machine shop, he set up his miniature choco...
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Is Chocolate Vegan?
Thanks to its rich, sweet taste, chocolate is one of the most popular treats in the world. If you adhere to a strict diet due to health or dietary needs, you may wonder how to find chocolate vegan options or vegetarian chocolate. Vegan chocolate has grown in popularity as more...
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