Bejofo Estate Madagascar 70%

Discover the allure of Madagascar with our Bejofo Estate 70% single origin chocolate. Crafted from the finest organic Trinitario cocoa from the lush Sambirano valley, home to the majestic Leopard Chameleon, this bar is a testament to the unique terroir of Madagascar. Our careful roasting process unveils vibrant notes of ripe grape and dried citrus, offering a complex and captivating taste experience.

Bean Origin: Madagascar, Bejofo Estate
Harvest Year: 2023
Ingredients Used: 2 - Cocoa Beans and Sugar
Organic: Yes
Vegan: Yes
Roast Profile: Focus on Red fruit and butterscotch
Conche Time: 24 Hours
Cocoa Content: 70%
Cacao Variety: Forastero, Trinitario or Criollo
Weight: 1.75 oz
Allergen Information: Gluten free, dairy free, vegan, soy free
Tasting Notes: Red fruit, citrus, a tropical drink in flip flops
Pairing Suggestions: Everything