Odyssey Chocolate

80% Vietnamese Lam Dong

  • $ 12.00
After working with every Vietnamese cacao origin available in the 2022 harvest, we decided that the Lam Dong region was making the most complex, elegant and creamy origin of the harvest year. It reminds me of the 2017 harvest of Ben Tre that we won one of our first two Academy of Chocolate awards for....except I think it's even better!

It has notes of cinnamon, chocolate covered raisins, and other dark and hearty baking spices. This is a truly unique origin. There's nothing even remotely like it outside of Vietnam.

Harvest Year: 2022
Bean Origin: Lam Dong Vietnam
Ingredients Used: 2 - Cacao, Organic Sugar
Organic: Yes
Vegan: Yes
Roast Profile: Long and hot roast at 180 degrees for 20-30 minutes
Conche Time: 3-4 Days
Cocoa Content: 80%
Cacao Variety: Trinitario
Weight: 2 oz
Allergy Information: Made on equipment that also processes nuts in a facility where wheat and soy are present
Tasting Notes: Cinnamon, Raisins
Pairing Suggestions: A dark and juicy red like a Tannat or a Petit Verdot