This batch of chocolate is made from Criollo cacao cultivated in northwestern Pacific coastal region of Tumbes, Peru. Criollo is an ancient bean that represents only 1% of the world's cacao production. The chocolate has an initial fruitiness of strawberries that changes to a raisin finish.
Bean Origin: Northwestern Pacific coastal region of Tumbes, Peru
Ingredients: 3 - Organic & Fair Trade Cocoa Beans, Organic Evaporated Cane Juice, Organic Cocoa Butter
Cocoa Content: 70%
Allergy Information: Contains no dairy, soy, nuts or wheat
Tasting Notes: Starts off with fruitiness of red berries and changes to a raisin taste in the finish.