Tanzania, Kokoa Kamili 68%
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The initial inspiration was to use this cacao origin through the adventures and missions of Katy's sister and husband. Anna and Andrew have spent and continue to spend significant amounts of time in Tanzania doing various projects to help empower women and farmers to be more self-sufficient and more environmentally responsible while also becoming financially stable.
The flavor of this cacao is incredible. With careful processing, strong genetics and now organic certification, Kokoa Kamili produces world-class cacao. From the model of this company to the flavor profile of wood, citrus, earth and fruitiness, it has quickly become a favorite at Mutari Chocolate.
Bean Origin: Tanzania, Kokoa Kamili Co-Op
Ingredients Used: 3 – Organic Cocoa beans, Organic Cane Sugar, Organic Cocoa Butter
Organic: Not a certified organic chocolate bar but all ingredients used are certified organic
Cocoa Content: 68%
Cacao Variety: Trinitario (Amelonado x Criollo) with traces of Neo-Nacional
Allergy Information: Possible traces of dairy, peanuts, tree nuts, and wheat
Tasting Notes: Wood, Lemon Peel, Dried Plums