Cello Chocolate

Peru 70%

Bean Origin: San Alejandro, Peru
Ingredients Used: 3 - Cocoa Beans, Organic Sugar, Cocoa Butter pressed from the same bean
Organic: Yes
Cocoa Content: 70%

Cacao Variety: Trinitario/Criollo  
Weight: 2 oz
Allergy Information: 
Made in a 100% nut, soy and dairy free facility 
Tasting Notes: Bright taste with notes of cherry and plum with a hint of cinnamon