Cococlectic: A Craft Bean-to-Bar Club

Experience American made
craft bean to bar chocolates
delivered direct to you

Nicaragua, Tenor - 85% Dark

Wm. Chocolate

Bean Origin: Ingemann Fine Cocoa - Matagalpa, Nicaragua
Ingredients Used: 3 - Cacao Beans, Organic Unrefined Cane Sugar, Organic Cocoa Butter
Organic: Not certified 
Cocoa Content: 85%
Cacao Variety: Trinitario
Weight: 2 oz
Allergy Information: Processed in an allergen-free facility
Tasting Notes: Truffle, red wine, cream

$ 12.00

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