Conjure Craft Chocolate

Ivory Coast 70%

  • $ 10.00
Bean Origin: Ivory Coast
Harvest Year: 2016
Ingredients Used: 3 - Cacao Beans, Cane Sugar, Organic Cocoa Butter
Organic: No (RainForest Alliance Certified/Fair Trade)
Vegan: Yes
Roast Profile: 275-350 F for 25 minutes
Conche Time: 24 hour grind/conche in stone melanger
Cocoa Content: 70%
Cacao Variety: Forastero
Weight: 2 oz
Allergen Information: Produced in a facility with wheat, nuts and dairy
Tasting Notes: Cinnamon, pepper

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