Makenu Chocolate

Cahabon Guatemala 70%

Bean Origin: Cahabon, Guatemala 
Harvest Year: 2020
Ingredients Used: 3 - Cacao Bean, Cocoa Butter, Granulated Sugar
Organic: No
Vegan: Yes
Roast Profile: Roast pulled at 265, 20 minutes
Conche Time: 4 Days
Cocoa Content: 67% nibs, 3% cocoa butter
Cacao Variety: UF Clone
Weight: 2.4 oz
Allergy Information: The facility contains nuts and dairy
Tasting Notes: Nutty base with tart finish
Pairing Suggestions: Best to consume by itself