Cococlectic: A Craft Bean-to-Bar Club

Experience American-made small-batch
craft bean-to-bar chocolate, made
with cacao bean, sugar & cocoa butter

Blue Heron Bar – Ecuador 72% Dark

Burnt Fork Bend

This 72% dark chocolate bar is made with organic Nacional cacao from Ecuador.

Bean Origin: Ecuador
Ingredients Used: 3 - Cocoa Beans, Cocoa Butter, Cane Sugar
Cocoa Content: 72%
Organic: Yes
Weight: 2.5 oz
Allergy Information: Contains no soy, nuts, wheat in any of our products.
Tasting Notes: Citrus and fruity with floral undertones

$ 8.00 Sold Out