Cococlectic: A Craft Bean-to-Bar Club

Experience American-made small-batch
craft bean-to-bar chocolate, made
with cacao bean, sugar & cocoa butter

74% Ecuador

Mana Chocolate

Our Ecuadorian cocoa is handpicked from a farm in Balao, known for its fine cocoa. Camino Verde is a hands-on farm that pays exquisite attention to detail, honoring not only the beans, but the people and the earth.

Bean Origin: Ecuador
Ingredients Used:
2 - Cocoa Beans, Sugar
Cocoa Content: 74%
All beans are ethically sourced and use natural farming practices (no pesticides). However, not all farms are certified organic
Weight: 2.2 oz 
Allergy Information:
Produced in a kitchen that uses tree nuts
Tasting Notes:
Deep, earthy and bold with notes of hazelnuts and malts

$ 8.50 Sold Out