Cococlectic: A Craft Bean-to-Bar Club

Experience American made
craft bean to bar chocolates
delivered direct to you

70% Costa Rica

Tabal Chocolate

Since 2011, the Nahua team has worked with cacao farmers from the north tropical region of Costa Rica to produce a premium quality cacao. Nahua recognized the opportunity to have a positive impact on the lives of smallholder cacao farmers and implemented programs to support sustainable farming practices, helping increase cacao tree productivity and farmer income. Historically, one of the more underserved segments of society, rural smallholder farmers are now working to revitalize their cacao forests.

Bean Origin: Upala, Costa Rica
Ingredients Used: 4 - Organic Cacao, Organic Cane Sugar, Organic Vanilla Bean, Organic Cacao Butter
Organic: Organically grown
Cocoa Content: 70%
Cacao Variety: Trinitario
Weight: 1.2 oz
Allergy Information: Possible traces of dairy, peanuts, tree nuts, and wheat
Tasting Notes: Dominant cocoa, notes of caramel, red berry, yellow fruits



$ 7.00

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