Makenu Chocolate

Belize Maya Mountain 70%

Bean Origin: Maya Mountain Cacao, Belize
Harvest Year: 2022
Ingredients Used: 3 - Cacao Bean, Cocoa Butter, Granulated Sugar
Organic: No
Vegan: Yes
Roast Profile: Roast pulled at 255, 17 minutes
Conche Time: 4 Days
Cocoa Content: 67% nibs, 3% cocoa butter
Cacao Variety: Amelonado-dominant hybrid and other Upper Amazon Forastero hybrids
Weight: 2.4 oz
Allergy Information: The facility contains nuts and dairy
Tasting Notes: Raisin, Banana, Honey
Pairing Suggestions: Dynamic red wine