DAR Chocolate

Dominican Republic 72%

Harvest Year: 2022
Bean Origin: Republica Del Cacao, Dominican Republic
Ingredients Used: 3 - Cacao beans, Cocoa Butter, Coconut Sugar
Organic: No
Vegan: Yes
Roast Profile: Medium 
Conche Time: 24 hrs
Cocoa Content: 
Cacao Variety: Trinitario
Weight: 1.75 oz
Allergy Information: Produced in a facility that also processes tree nuts, peanuts and dairy.
Tasting Notes: Nutty, hints of caramel and ripe fruits (berries, citrus) finish

Pairing Suggestions: Red wine - Petit Sira; Pinot Noir