Triangle Roasters

Nicaragua La Colonia

  • $ 9.00

These cacao beans come to us through a unique partnership with Enliven Cacao. Enliven has a long term relationship with this community and uses profit specifically aimed at ending poverty through consensus based community development. Cacao grown in the area is a varietal blend originating from the North Central Mountains of Nicaragua. Cacao is processed with organic methods and beans are sourced through cacao farmers in and surrounding La Colonia, whom have been growing cacao for generations. 

Bean Origin: La Colonia, Nicaragua
Ingredients Used: 2 - Cacao Bean, Cane Sugar
Organic: Yes 
Vegan: Yes
Roast Profile: About 20-30 min - moderate heat ramp
Conche Time: About 3 days total refine and conch time
Cocoa Content: 70%
Cacao VarietyVarietal, with majority Trinitario
Weight: 1.7 oz
Allergen Information: Made on equipment that also processes nuts, dairy, and coconut, in a facility where wheat is present
Tasting Notes: Toffee, Blackberry, Hazelnut

Customer Reviews

Based on 1 review Please write your review