60% Tanzania Kokoa Kamili

Bean Origin: Kokoa Kamili, Tanzania
Ingredients Used: 3 - Organic Cacao, Organic Sugar, Organic Cocoa Butter
Organic: Not Certified
Vegan: Yes
Roast Profile: 20mins
Conche Time: 72 hours
Cocoa Content: 72%
Cacao Variety: Forastero, Trinitario
Weight: 2.75 oz
Allergy Information: Made in a facility that processes milk powder, nuts, and soy
Tasting Notes:  Cherry, coffee, lemon