River Sea Chocolate

Chuncho 72%

  • $ 12.00

Ancient cacao grown at high altitudes, between 800 and 1,000 meters above sea level, this rare cacao originates in the Sacred Valley of Peru, where the Incas once journeyed from the Andes into the Amazon. The Chuncho trees have been genetically isolated in this region for centuries and are now renowned among cacao scholars for their purity and heritage. This bar is warm and softly layered, with no overpowering notes, its subtle elegance makes it an easy winner for all.

Harvest Year: 2024
Bean Origin:
Chuncho, Peru
Ingredients Used: 3 - Organic Cacao, Organic Cane Sugar, Cacao Butter
Organic: Yes, USDA Certified
Vegan: Yes
Roast Profile: Medium
Conche Time: 8 hours
Cocoa Content: 72%
Cacao Variety: Chuncho
Weight: 2.1 oz
Allergy Information: Produced in a facility that uses nuts, dairy, and coconut
Tasting Notes: Woody Cognac, Vanilla Rooibos, Syrah Grape

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