Odyssey Chocolate

80% Venezuelan Chuao

**2022 Academy of Chocolate Silver Medal winner!**

One of the few Criollo Origins in existence. This chocolate has very interesting nutty and fruity notes, and is essentially free of all bitterness. I tend to make it at 80% because of the low levels of bitterness and astringency. This was the very first internationally awarded chocolate bar we ever produced.

Harvest Year: 2020
Bean Origin: Chuao
Ingredients Used: 2 - Cacao, Organic Sugar
Organic: Yes
Vegan: Yes
Roast Profile: Medium Roast
Conche Time: 3-4 Days
Cocoa Content: 80%
Cacao Variety: Criollo
Weight: 2 oz
Allergy Information: Made on equipment that also processes nuts in a facility where wheat and soy are present
Tasting Notes: Nutty and fruity
Pairing Suggestions: A light fruity red wine