Costa Esmeraldas, Ecuador

The region of Esmeraldas, where Eco Cacao was founded, is rich with fine and aromatic varieties of cacao which often grow in biodiverse agroforestry systems. Eco Cacao grows ‘nacional complex’, a varietal that is a mix of EET clones from Ecuador’s Nacional hybridization program. High-quality varieties such as nacional, while prized for their aroma and flavor, are often challenged by poor yields and greater susceptibility to disease

Bean Origin: Costa Esmeraldas, Ecuador
Ingredients Used: 3 - Cacao Beans, Organic Sugar, Organic Cocoa Butter
Organic: Yes
Vegan: Yes
Cocoa Content: 72%
Cacao Variety: Nacional
Weight: 1.6 oz
Allergen Information: Made in a facility that processes nuts, wheat, dairy, eggs, coconut, soy
Tasting Notes: Browny edges, brown sugar, cinnamon