This bar’s cocoa comes from Wampusirpi, a remote northeastern municipality of Honduras. There cocoa grows untouched by chemical agriculture--meaning these pristine beans are organic, despite lacking official certification paperwork.
Bean Origin: Honduras, Wampusirpi
Ingredients Used: 3 - Cacao, Organic Unrefined Cane Sugar, Organic Cocoa Butter
Cocoa Content: 70%
Cacao Variety: Trinitario
Weight: 2 oz
Allergy Information: Made in a facility that uses nuts, gluten, dairy, and soy
Tasting Notes: Honey, nutmeg, hazelnut