Cococlectic: A Craft Bean-to-Bar Club

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Belize, Moho Valley 68%

Wm. Chocolate

The cocoa in this bar comes from rainforest farms in southern and central Belize. There the Maya Mountain Cacao company collaborates with local growers to produce cocoa of exceptional flavor, sustainability, and positive economic impact at origin. It’s cocoa sourcing at its finest, and we are proud supporters.

Bean Origin: Belize, Moho Valley
Ingredients Used: 3 - Cacao, Organic Unrefined Cane Sugar, Organic Cocoa Butter
Organic: Yes
Cocoa Content: 68%
Cacao Variety: Trinitario
Weight: 2 oz
Allergy Information: Made in a facility that uses nuts, gluten, dairy, and soy
Tasting Notes: Blackberry, custard, candied pineapple

$ 9.00 Sold Out

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