Twenty-Four Blackbirds

75% Dominican Republic Öko-Caribe

The certified Organic cocoa beans for this bar were sourced from Öko Caribe, a cocoa-farming cooperative in the Duarte province of the Dominican Republic.

Bean Origin:
Öko Caribe, Duarte province of the Dominican Republic
Ingredients Used:
3 – Organic Cocoa Beans, Organic Sugar, Organic Cocoa Butter
Organic: Yes
Vegan: Yes
Roast Profile:
Opt for slow and low roasting
Conche Time: N/A
Cocoa Content: 75%
Cacao Variety: N/A
Weight: 1.41 oz
Allergy Information:
Our machines are only used for our chocolate. So no nuts or other allergens in our product, just cocoa beans and cane sugar.
Tasting Notes: Dark cherries, black currant, reminiscent of a hearty red wine